Tiger Food Science

 

1/2 cup shortening

1 cup brown sugar

1/2 cup peanut butter

1/2 tsp. salt

1 egg

1 1/2 cup flour

1 tsp. baking soda

 

1. Preheat oven to 375.

2. Cream together shortening, brown sugar, peanut butter, salt and egg in

3. Combine dry ingredients and add to creamed mixture. Mix well.

4. Shape into 1 inch balls and arrange on an ungreased cookie sheet.

5. Flatten cookie in a crisscross pattern using the tines of a fork.

6. Bake at 375 degrees for 15-20 minutes.